Faces of
Malaysia
Penang

Penang is the name of an island in the Straits of Malacca, and also of one of the states of Malaysia, located on the north-west coast of peninsular Malaysia. Penang is the second smallest state in Malaysia after Perlis, and the eighth most populous. A resident of Penang is colloquially known as a Penangite. The city Georgetown is the 2nd biggest city in Malaysia and traveller′s hub.

Tioman

Largest island of Malaysias east coast. It’s located 32km off the coast and is some 20km long and 12km wide and the highest peak is Gunung Kajang with 1038m. In the 70ies TIME magazine selected Tioman as one the world’s most beautiful islands but lost some flair in recent years due to do development. The island has eight main villages, many beaches and is densely forested and is surrounded by numerous coral reefs, making it a scuba diving haven.

Kek Lok Si Temple in Penang

Crab Island Day Tour

kuala-lumpur-blue_mosque.jpg,

Day Tour from Kuala Lumpur to visit Crab Island, mangrove swamp, Thean Hou Temple and Blue Mosque

price

RM220

price for children (3-10 years old): RM140

Departure: 8.00am
Pick Up Time: 7.30am - 8.00am

Full day tour inclusive:

1) Boat to Crab Island (Pulau Ketam) @ 9.45am
2) Visit Mangrove Swamp
3) Visit Thean Hou Temple (in KL)
4) Visit Blue Mosque in Sha Alam

Kuala Lumpur


Related Places
Thean Hou Buddhist Temple
kuala-lumpur-Thean_Hou_Buddhist_Temple2.jpg
Picturesque Chinese temple with impressive architecture. It is situated on a hill offering excellent view over the city. ... more
Blue Mosque in Shah Alam
kuala-lumpur-blue_mosque.jpg
The Sultan Salahuddin Abdul Aziz Shah Mosque is the state mosque of Selangor. It is the country′s biggest mosque and also the second biggest mosque in Southeast Asia after Istiqlal Mosque in Jakarta, Indonesia. ... more
Food & Drinks

Banana Leaf Rice

main dish, Vegetarian | Indian This typical southern Indian rice dish is served on a banana leaf with a variety of vegetable and gravies and, optionally, meat

Keropok

snack | Malay snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)

» Food & Drink Database Malaysia & South-East Asia