Faces of
Malaysia
Penang

Penang is the name of an island in the Straits of Malacca, and also of one of the states of Malaysia, located on the north-west coast of peninsular Malaysia. Penang is the second smallest state in Malaysia after Perlis, and the eighth most populous. A resident of Penang is colloquially known as a Penangite. The city Georgetown is the 2nd biggest city in Malaysia and traveller′s hub.

Melaka

Melaka (a.k.a. Malacca) is the capital of the Malaysian state of Malacca.
Traditionally, the spot where Melaka stands today was the center of Malaccan history. It was the capital of the Malaccan Sultanate and the center of the Malay world in the 15th and the 16th century before it fell to the Portuguese in 1511. Centuries of colonization by the Portuguese, Dutch and the British have shaped the architecture of the town.

Sign at Buddhist Temple in Penang

Malay Nasi Campur

food style, restaurant type | Malay Nasi Campur, literally Mixed Rice, is a buffet-style arrangement of various Malay dishes

Mamak Stalls / Restaurants

restaurant type | Indian, Mamak Mamak stalls are restaurants in Malaysia run by Muslim Indians.

Kopi Tiam

restaurant type | Chinese, Fusion, Indian, Malay Chinese coffee shops, modern versions sell all kinds of Malaysian dishes

Malay Tom Yam stalls and restaurants

restaurant type | Malay Malay stalls or restaurants serving thai-style food

Food & Drink Database

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Food & Drinks

Keropok

snack | Malay snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)

Cendol

dessert | Indonesian traditional Javanese dessert with shaved ice, coconut milk and starched noodles

» Food & Drink Database Malaysia & South-East Asia