Faces of
Malaysia
Melaka

Melaka (a.k.a. Malacca) is the capital of the Malaysian state of Malacca.
Traditionally, the spot where Melaka stands today was the center of Malaccan history. It was the capital of the Malaccan Sultanate and the center of the Malay world in the 15th and the 16th century before it fell to the Portuguese in 1511. Centuries of colonization by the Portuguese, Dutch and the British have shaped the architecture of the town.

Penang

Penang is the name of an island in the Straits of Malacca, and also of one of the states of Malaysia, located on the north-west coast of peninsular Malaysia. Penang is the second smallest state in Malaysia after Perlis, and the eighth most populous. A resident of Penang is colloquially known as a Penangite. The city Georgetown is the 2nd biggest city in Malaysia and traveller′s hub.

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Hawker Stalls in Penang

Laksa Terengganu

noodle dish | Malay
The Terengganu version of Laksa comes with a thick fish-coconut gravy

Laksam

noodle dish | Malay
Laksam is a rice noodle dish from the east coast of Malaysia with a white thick fish-coconut gravy and Sambal

Soto

noodle dish, Soup | Indonesian, Malay
Soup with meat and vegetables which is originated in Indonesia but also commonly found in Malaysia

Pan Mee

main dish, noodle dish | Chinese
Hokkien-style egg noodle soup and one of the few Chinese dishes that are served with Sambal Belacan

Char Kway Teow

main dish, noodle dish | Chinese
Popular pan fried noodle dish with egg, vegetables, chinese sausages and cockles

Cantonese Yee Mee

main dish, noodle dish | Chinese
crispy noodles with an egg-based sauce, meat, squid, prawns and veggies

Fried Mee Hun

main dish, noodle dish | Chinese
fried thin noodles with vegetables, shrimp and meat

Maggie Goreng

main dish, noodle dish | Indian, Mamak
common low-budget Mamak meal of fried Maggie noodles with vegetables

Sizzling Yee Mee

noodle dish | Fusion
Yee Mee noodles served on a hot plate with shitake mushroom, egg, kailan and chicken

Wantan Mee

main dish, noodle dish | Chinese
mee noodles with wantan (dumplings with minced meat)

Asam Laksa

main dish, noodle dish, Soup | Fusion, Nonya
sour-spicy fish-based soup with noodels

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Food & Drinks
Durian

fruit |
the king of fruit, loved by locals, hated by most travellers - native to Malaysia and Indonesia
... more
Budu

sauce | Malay
Budu is a dipping sauce from the eastcoast (Terengganu, Kelantan) and Southern Thailand made from fermented anchovies
... more

» Food & Drink Database Malaysia & South-East Asia