Roti Telur
snack | Indian, Mamak
Roti Telur with Dhal
variety of Roti Canai with egg
also known as:Roti Telur (malay: telur = egg) can be a good breakfast and something people add onions in as well. Just like regular Rotis it comes with a choice of Curry, Dhal or Dhal Sambal as a dipping sauce.
ingedients:
ghee or margerine, wheat flour, egg, water, egg
Roti Telur with Dhal
related entries:
Roti Canai
popular southern Indian dish made of ghee, flour, egg and water
Roti Plaster
Roti Canai with an egg on top of it
Roti Tissue
very creative type of Roti Canai - cripsy and sweet
Roti Bom
a variety of Roti Canai with margarine added to the dough
Roti Pisang
variety of Roti Canai with Banana inside
Food & Drinks
