Faces of
Malaysia
Fraser’s Hill

Hill resort spread along 7 peaks at 1,200 - 1,500 meters above sea-level on the Titiwangsa mountain range, about 100km north of Kuala Lumpur. Originally it was set up as a tin mine in the 1890s by Louis James Fraser (hence the name) until the tin ran out in 1913. A few years later the area was rediscovered as British-colonial hill resort. The cooler temperatures made it popular getaway destination from the hot and humid weather for the British. To this day Fraser’s Hill still retains its colonial charm. The area is recognized destination for bird watching with over 250 species recorded. Other activities include jungle trekking, golf, horse riding, archery, boating and mountain biking.

Pulau Lang Tengah

Pulau Lang Tengah is a small postcard island with only 3 resorts located halfway between Perhentian Island and Pulau Redang.

Backpacking Malaysia
Kek Lok Si Temple in Penang

Roti Telur

snack | Indian, Mamak
Roti Telur, Roti Telur with Dhal
Roti Telur with Dhal
variety of Roti Canai with egg
also known as:


Roti Telur (malay: telur = egg) can be a good breakfast and something people add onions in as well. Just like regular Rotis it comes with a choice of Curry, Dhal or Dhal Sambal as a dipping sauce.



ingedients:
ghee or margerine, wheat flour, egg, water, egg

Roti Telur
Roti Telur with Dhal



related entries:

Roti Canai

popular southern Indian dish made of ghee, flour, egg and water

Roti Plaster

Roti Canai with an egg on top of it

Roti Tissue

very creative type of Roti Canai - cripsy and sweet

Roti Bom

a variety of Roti Canai with margarine added to the dough

Roti Pisang

variety of Roti Canai with Banana inside

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Food & Drinks

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main dish, rice dish | Malay A Malay rice dish specialty from the east coast (Kelantan, Terengganu), liturally it means "Rice Salad"

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main dish, noodle dish | Chinese mee noodles with wantan (dumplings with minced meat)

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