Roti Pisang

variety of Roti Canai with Banana inside
dessert, snack | Indian, Mamak
ghee or margerine, wheat flour, egg, water, banana

Roti Pisang is really nice to eat with a bit of condensed milk as dip. Some places even offer Banana Roti with ice cream. Mmmmh….

video of skillful Roti maker preparing Roti Pisang: