Faces of
Malaysia
Sandakan

Sandakan is a starting point for ecotourism destinations such as the Sepilok Orang Utan Sanctuary, Labuk Bay Proboscis Monkey Sanctuary,Turtle Islands Park, Kinabatangan River and Gomantong Caves.

Johor Bahru

Johor Bahru is the state capital of the state of Johor and the second largest metropolitan area in Malaysia. Most tourists don't stop here and just pass through the city on their way to or out of Singapore. JB is a major local transportation hub however. Since it is just across the causeway from Singapore, some travellers use it as a hub to visit Singapore from here (lower accommodation prices) or to board the train, bus or airplane.

Fruit Seller

Pasembor

main dish | Chinese, Indian
Pasembor, Pasembor
Pasembor
salad with vegetables and prawn fritters topped with a thick spicy-sweet peanut sauce
also known as:
Pasembur, Rojak Mamak

Pasembor is a specialty to the island of Penang.



ingedients:
fried dough fritters, boiled potatoes, prawn fritters, hard boiled eggs, bean curds, bean sprouts and cucumber, peanuts sauce

Pasembor on Wikipedia:

Pasembur is a Malaysian Indian salad consisting of shredded cucumber, turnip, potatoes, beancurd, bean sprouts, prawn fritters, spicy fried crab, fried octopus, etc. served with a sweet and spicy nutty sauce. The term Pasembur is peculiar to Northern Peninsular Malaysia. It is especially associated with Penang where the best Pasembur can be had along Gurney Drive. In other parts of Malaysia, the term Rojak Mamak is commonly used.

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Pasembor
Pasembor



related entries:

Mamak Rojak

salad with vegetables, egg and prawn fritters topped with a thick spicy-sweet peanut sauce

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Food & Drinks

Murtabak

main dish | Indian, Mamak Indian pancake filled with garlic, egg, onion, mutton or chicken

Mamak Stalls / Restaurants

restaurant type | Indian, Mamak Mamak stalls are restaurants in Malaysia run by Muslim Indians.

» Food & Drink Database Malaysia & South-East Asia