Faces of
Malaysia
Kuching

Kuching is the capital of the East Malaysian state of Sarawak on Borneo. Kuching is the most populous city in the state of Sarawak and the fourth largest city in Malaysia. Kuching means “cat” in Malay.

Taman Negara

Taman Negara National Park was established in Malaysia in 1938/1939 as the King George V National Park. It was renamed to Taman Negara after Independence, which literally means “national park” in Malay. The total area of Taman Negara is 4,343 km².

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Nasi Lemak

main dish | Malay
Nasi Lemak, Nasi Lemak
Nasi Lemak
Malaysian signature dish with coconut rice - a must try
also known as:


Nasi Lemak is a famous local dish, sometime it is even called the national dish of Malaysia. The rice is cooked in coconut milk and is served along with sliced cucumber, roasted peanuts, dried anchovies (ikan bilis), half a hard-boiled egg and a spicy sambal sauce. Often Nasi Lemak is served with rendang chicken. A simple version of Nasi Lemak wrapped in a banana leaf or newspaper can be found at road side stalls or restaurants as a take-a-way breakfast in the morning.



ingedients:
rice, sliced cucumber, roasted peanuts, dried anchovies (ikan bilis), half a hard-boiled egg, a spicy sambal sauce

Nasi Lemak on Wikipedia:

Nasi lemak is a dish sold in Malaysia, Brunei, Singapore and Southern Thailand. In Kuala Lumpur, it is called the national dish, a national heritage of Malaysia. The version sold in the east coast of Malaysia, Terengganu and Kelantan is called Nasi Dagang although both dishes can usually be found sold side by side for breakfast. There is a similar dish in Indonesia called nasi uduk.

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Nasi Lemak, Nasi Lemak
Nasi Lemak






related entries:


Rendang

Minangkabau specialty with beef cooked with coconut and spices for hours

Satay

marinated dices of meat on bamboo skewers grilled over charcoal fire, served with a spicy peanut sauce

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