Nasi Kerabu
main dish, rice dish | Malay
Nasi-kerabu
A Malay rice dish specialty from the east coast (Kelantan, Terengganu), liturally it means "Rice Salad"
also known as:shredded ingredients: mackerel, shallots, long beans, lemon grass, coconut, cucumber - sugar, white pepper, budu, keropok
Nasi Kerabu with Keropok
home-made Nasi Kerabu
the salad (kerabu) ingredients of the home-made version of Nasi Kerabu
bean sprouts
Cucumber, Daun Kesum, Lemongrass
Daun Kesum is also known as Persicaria odorata or Vietnamese coriander
Shallots, Long Bean
shredded mackerel
Budu sauce
sauce made from salt and fermented anchovys
Keropok Keping
related entries:
Keropok
snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)
Budu
Budu is a dipping sauce from the eastcoast (Terengganu, Kelantan) and Southern Thailand made from fermented anchovies
