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Brunei

Tiny state in Borneo, sandwiched between Sarawak and Sabah. After it was a big regional player a few hundred years back, Brunei became rich upon the discovery of Oil in the 1940s. For a period time the Sultan of Brunei was the richest person in the world.

Johor Bahru

Johor Bahru is the state capital of the state of Johor and the second largest metropolitan area in Malaysia. Most tourists don't stop here and just pass through the city on their way to or out of Singapore. JB is a major local transportation hub however. Since it is just across the causeway from Singapore, some travellers use it as a hub to visit Singapore from here (lower accommodation prices) or to board the train, bus or airplane.

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Nasi Kerabu

main dish, rice dish | Malay
Nasi Kerabu, Nasi-kerabu
Nasi-kerabu
A Malay rice dish specialty from the east coast (Kelantan, Terengganu), liturally it means "Rice Salad"
also known as:


ingedients:
shredded ingredients: mackerel, shallots, long beans, lemon grass, coconut, cucumber - sugar, white pepper, budu, keropok

Nasi Kerabu, Nasi Kerabu with Keropok
Nasi Kerabu with Keropok
home-made Nasi Kerabu


Nasi Kerabu, the salad (kerabu) ingredients of the home-made version of Nasi Kerabu
the salad (kerabu) ingredients of the home-made version of Nasi Kerabu


Nasi Kerabu, bean sprouts
bean sprouts


Nasi Kerabu, Cucumber, Daun Kesum, Lemongrass
Cucumber, Daun Kesum, Lemongrass
Daun Kesum is also known as Persicaria odorata or Vietnamese coriander


Nasi Kerabu, Shallots, Long Bean
Shallots, Long Bean


Nasi Kerabu, shredded mackerel
shredded mackerel


Nasi Kerabu, Budu sauce
Budu sauce
sauce made from salt and fermented anchovys


Nasi Kerabu, Keropok Keping
Keropok Keping






related entries:


Keropok

snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)

Budu

Budu is a dipping sauce from the eastcoast (Terengganu, Kelantan) and Southern Thailand made from fermented anchovies

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