Faces of
Malaysia
Pulau Lang Tengah

Pulau Lang Tengah is a small postcard island with only 3 resorts located halfway between Perhentian Island and Pulau Redang.

Pulau Redang

Pulau Redang (or Redang Island)  is a beautiful tropical island off the east coast of peninsular Malaysia in the state of Terengganu. Most travellers visiting Redang come on pre-booked packages from one of the resorts on the island. It is a more up-market destination than Perhentian Islands.

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Nasi Kerabu

main dish, rice dish | Malay
Nasi Kerabu, Nasi-kerabu
Nasi-kerabu
A Malay rice dish specialty from the east coast (Kelantan, Terengganu), liturally it means "Rice Salad"
also known as:


ingedients:
shredded ingredients: mackerel, shallots, long beans, lemon grass, coconut, cucumber - sugar, white pepper, budu, keropok

Nasi Kerabu
Nasi Kerabu with Keropok
home-made Nasi Kerabu


Nasi Kerabu
the salad (kerabu) ingredients of the home-made version of Nasi Kerabu


Nasi Kerabu
bean sprouts


Nasi Kerabu
Cucumber, Daun Kesum, Lemongrass
Daun Kesum is also known as Persicaria odorata or Vietnamese coriander


Nasi Kerabu
Shallots, Long Bean


Nasi Kerabu
shredded mackerel


Nasi Kerabu
Budu sauce
sauce made from salt and fermented anchovys


Nasi Kerabu
Keropok Keping



related entries:

Keropok

snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)

Budu

Budu is a dipping sauce from the eastcoast (Terengganu, Kelantan) and Southern Thailand made from fermented anchovies

Food & Drink Database

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» Food & Drink Database Malaysia & South-East Asia