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Nasi Kerabu

categories
A Malay rice dish specialty from the east coast (Kelantan, Terengganu), liturally it means
rice dish, main dish | Malay
ingredients:
shredded ingredients: mackerel, shallots, long beans, lemon grass, coconut, cucumber - sugar, white pepper, budu, keropok

Nasi Kerabu with Keropok
Nasi Kerabu with Keropok
home-made Nasi Kerabu
the salad (kerabu) ingredients
the salad (kerabu) ingredients of the home-made version of Nasi Kerabu
bean sprouts
bean sprouts
Cucumber, Daun Kesum, Lemongrass
Cucumber, Daun Kesum, Lemongrass
Daun Kesum is also known as Persicaria odorata or Vietnamese coriander
Shallots, Long Bean
Shallots, Long Bean
shredded mackerel
shredded mackerel
Budu sauce
Budu sauce
sauce made from salt and fermented anchovies
Keropok Keping
Keropok Keping

Keropok

snack based on fish, squid or prawn, can be prepared as crackers (Keropok Keping) or sausage (Keropok Lekor)

Budu

Budu is a dipping sauce from the eastcoast (Terengganu, Kelantan) and Southern Thailand made from fermented anchovies

Nasi Lemak

Malaysian signature dish with coconut rice - a must try
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