Green Curry

categories
classical spicy thai dish with a thick soup of green curry and coconut milk
main dish | Thai
ingredients:
coconut milk, green curry paste, aubergine, sugar, fish sauce, kaffir lime leaves, thai basil leaves

Green Curry on Wikipedia:

Green curry (Thai: แกงเขียวหวาน, literally sweet green curry) is a variety of curry in Thai cuisine. The name "green" curry derives from the color of the dish. Other Thai curry dishes are identified solely by their colors, such as yellow and red curry.

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