Faces of
Malaysia
Kuala Terengganu

Kuala Terengganu, KT in short, is located at the east coast of the Peninsula Malaysia and at the mouth of the Sungai Terengganu (or Terengganu River) that empties here into the South China Sea. It is the capital of the state of Terengganu, which forms, together with Kedah and Kelatan, the heartland of Malay culture. KT is a good stop for one or 2 days before moving on along the east coast or towards the National Park / Tasik Kenyir.

Fraser’s Hill

Hill resort spread along 7 peaks at 1,200 - 1,500 meters above sea-level on the Titiwangsa mountain range, about 100km north of Kuala Lumpur. Originally it was set up as a tin mine in the 1890s by Louis James Fraser (hence the name) until the tin ran out in 1913. A few years later the area was rediscovered as British-colonial hill resort. The cooler temperatures made it popular getaway destination from the hot and humid weather for the British. To this day Fraser’s Hill still retains its colonial charm. The area is recognized destination for bird watching with over 250 species recorded. Other activities include jungle trekking, golf, horse riding, archery, boating and mountain biking.

Sign at Buddhist Temple in Penang

Fried Mee Hun

main dish, noodle dish | Chinese
Fried Mee Hun, Fried Mee Hun
Fried Mee Hun
fried thin noodles with vegetables, shrimp and meat
also known as:
Fried Bee Hoon, Bihun Goreng, Mee Hun Goreng, Fried Mee Hoon

Fried Mee Hun is a simple and classical fast food dish in Malaysia and Singapore. It is originally a Chinese dish but it became part of the malay kitchen as well.



ingedients:
mee hun noodles, vegetables, shrimps, meat

Where to find?
Chinese stalls, Malay Tom Yam stalls, Mamak stalls

Fried Mee Hun
Fried Mee Hun



related entries:

Cantonese Yee Mee

crispy noodles with an egg-based sauce, meat, squid, prawns and veggies

Pan Mee

Hokkien-style egg noodle soup and one of the few Chinese dishes that are served with Sambal Belacan

Wantan Mee

mee noodles with wantan (dumplings with minced meat)

Char Kway Teow

Popular pan fried noodle dish with egg, vegetables, chinese sausages and cockles

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» Food & Drink Database Malaysia & South-East Asia