Faces of
Malaysia
Fraser’s Hill

Hill resort spread along 7 peaks at 1,200 - 1,500 meters above sea-level on the Titiwangsa mountain range, about 100km north of Kuala Lumpur. Originally it was set up as a tin mine in the 1890s by Louis James Fraser (hence the name) until the tin ran out in 1913. A few years later the area was rediscovered as British-colonial hill resort. The cooler temperatures made it popular getaway destination from the hot and humid weather for the British. To this day Fraser’s Hill still retains its colonial charm. The area is recognized destination for bird watching with over 250 species recorded. Other activities include jungle trekking, golf, horse riding, archery, boating and mountain biking.

Pulau Redang

Pulau Redang (or Redang Island)  is a beautiful tropical island off the east coast of peninsular Malaysia in the state of Terengganu. Most travellers visiting Redang come on pre-booked packages from one of the resorts on the island. It is a more up-market destination than Perhentian Islands.

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Ayam Masak Kicap

main dish | Fusion, Malay, Thai
Ayam Masak Kicap, Ayam Masak Kicap
Ayam Masak Kicap
fast prepared dish based on soy sauce and chili sauce with chicken and veggies
also known as:
Ayam Kicap, soy-sauce chicken

Masak Kicap (kicap means soy sauce in Malay) is one the types of Thai-influenced Malay cookings usually available on the dinner menu in Malaysia. It is prepared after you order the dish contrary to the buffet-style Mixed Rice (Nasi Campur) dishes that are usually offered for lunch in the Malay kitchen. Ayam Masak Kicap normally comes with with rice (nasi putih).



ingedients:
soy sauce, chili sauce, chicken, cauliflower, onion, carrots...

Where to find?
Malay restaurants and some Indian Mamak restaurants (with Malay cooks)

Ayam Masak Kicap, Ayam Masak Kicap
Ayam Masak Kicap






related entries:


Ayam Masak Merah

Malay dish with tomato-based sauce, literally means red cooked Chicken

Malay Tom Yam stalls and restaurants

Malay stalls or restaurants serving thai-style food

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main dish, rice dish | Malay
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