Faces of
Cameron Highlands

Cameron Highlands is a highland region located about 20 km east of Ipoh and about 150 km north of Kuala Lumpur in Pahang, Malaysia. At 5,000 ft (1,500 m) above sea level it is the highest area on the mainland, and enjoys a cool climate, with temperatures no higher than 25C and rarely falling below 12C year round. The area is popular for it’s tea plantations and jungle walks.

Pulau Redang

Pulau Redang (or Redang Island)  is a beautiful tropical island off the east coast of peninsular Malaysia in the state of Terengganu. Most travellers visiting Redang come on pre-booked packages from one of the resorts on the island. It is a more up-market destination than Perhentian Islands.

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Tandoor Oven

food preparation | Indian
Tandoor Oven, Tandoor-oven
clay oven found at Indian restaurants, used for making Tandoori and Naan bread

The Tandoor oven is usually in use in the evening and at night.
A tandoori oven can be used for: tandoori chicken, fish tandoori, chicken tikka, variations of naan (plain, garlic, cheese, kashmiri)

Where to find?
at bigger Mamak stalls and Indian restaurants

Tandoor Oven on Wikipedia:

A tandoor is a cylindrical clay oven used in cooking and baking. The tandoor is used for cooking in India, Afghanistan, the Transcaucasus, the Balkans, the Middle East, Central Asiaas well as Pakistan and Bangladesh. The food is cooked over a hot charcoal fire or wooden fire . Temperatures in a tandoor can approach 480°C (900°F), and it is common for tandoor ovens to remain lit for long periods of time to maintain the high cooking temperature. The tandoor design is something of a transitional form between a makeshift earth oven and the horizontal-plan masonry oven, and is used almost exclusively for live-fire, radiant heat cooking.

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Tandoor Oven, Tandoor-oven

related entries:

Tandoori Chicken

indian roasted chicken dish

Mamak Stalls / Restaurants

Mamak stalls are restaurants in Malaysia run by Muslim Indians.

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